A Scandinavian favorite.  Green and yellow split peas make a savory pot of soup. 17.1 oz. Yields 2.5 qts.

 

Scandinavian Split Pea Soup Mix has been a traditional Thursday treat in Scandinavian homes with Dakota Seasonings Natural Goodness.

 

You will need:

Ham

Water

Bay Leaf (optional)

Salt & Pepper

4 qt kettle

 

Roughly 2.5 hrs of prep and prepare

 

Cook's Note:

During the last 1/2 hour, the soup thickens and can easily scorch unless the heat is quite low & is stirred occasionally. Serve topped with crusty croutons.

 

Variations:

Replace ham with bacon or pork sausage, browned and well drained. For a cream soup, add milk or cream to taste before serving.

 

Ingredients:

Split Peas, Lentils, Dehydrated 

 

Net Wt 17.1oz pkg