This book contains authentic farm to table recipes of German descent passed down through the generations, dating back to the early 1900's in rural North Dakota. If the reader follows the recipes and suggestions specific to each recipe, they are guaranteed to experience a wonderful dining treat. Along with these recipes are short stories or "sprinklings" of life experienced through the eye of one family growing up during simpler times. On the cover and throughout the book you will see numerous photos of farmsteads and farm machinery taken by the author.